Located in Percé and l’Anse-à-Beaufils, respectively, both are true paradises for sweet lovers.
OPEN FROM JUNE 1 TO SEPTEMBER 30
La Grange Rouge (Percé)
Every day from 11 a.m. to 7 p.m.
La Maison Bleue (l’Anse-à-Beaufils)
Every day from 11 a.m. to 7 p.m.
Located in Percé and l’Anse-à-Beaufils, respectively, both are true paradises for sweet lovers.
OPEN FROM JUNE 1 TO SEPTEMBER 30
La Grange Rouge (Percé)
Every day from 11 a.m. to 7 p.m.
La Maison Bleue (l’Anse-à-Beaufils)
Every day from 11 a.m. to 7 p.m.
Nestled in the heart of Percé, this ice cream parlor boasts a stunning view of Percé Rock and Bonaventure Island, vibrant storefronts, and a welcoming atmosphere.
You can also stay at the 1872-built La Maison Rouge Inn, featuring six highly comfortable rooms [booking recommended].
Anse-à-Beaufils, one of Quebec’s most beautiful villages, is a stone’s throw from the marina, La Vielle Usine (a former fish processing factory converted into a cultural center) and the craft brewery that brews the Pit Caribou beer.
Your ice cream parlor is the perfect place to take a break in the Gaspé Peninsula, enjoy a refreshing treat between activities, or relax after a visit:
Choose one of our ice cream parlors or visit both and indulge in your favorite ice creams and artisan creations. It’s pure bliss!
Published in La Presse, septembre 12th 2020, by Stéphanie Morin
© Photo: Nathalie Francisci
Quebec’s best ice cream can be found in the heart of the Gaspé Peninsula, in Percé. Aux Glaces de L’Anse tells a beautiful story of returning to one’s roots and entrepreneurship: for their retirement, owners Michel and Chantal returned to their ancestral home to open an ice cream parlor, following in the footsteps of the “Best Craftsman of France”, Roland Del Monte.
